Underwriting Management Teams
Course Overview
In this course, candidates will delve into the relationship between capital and operations, how the human element impacts corporate infrastructure, and how the physical environment of a community contributes to the impression of a management team.
Candidates will be guided through the impacts that a management team has on resident experience and engagement and will learn about the systems, processes, and risk management that relate to underwriting management teams.
After learning the key elements and metrics for underwriting management teams, the course will close with a case study example and a final module on future trends that can be anticipated.
Learning Objectives
- Understand the key elements of a successful management team in the current environment.
- Recognize the range of considerations an investor uses to evaluate prospective management teams.
- Understand how to make effective community visits and assess the physical environment.
- Identify how systems, processes, and risk management can impact management teams.
Course Modules
- Module 1: The Relationship Between Capital and Operations
- Module 2: Corporate Infrastructure and the Human Element
- Module 3: The Physical Environment and Resident Experience
- Module 4: Systems, Processes, and Risk Management
- Module 5: Key Elements & Metrics for Underwriting Management Teams
- Module 6: Case Study
- Module 7: Anticipating Future Trends
Instructors
Kris Woolley, Lead Instructor
Founder & CEO, Avista Senior Living
Adam Benton
Co-Founder, Stellar Senior Living
Ann Lacey
Managing Director, Healthcare, Artemis Real Estate Partners
Craig Ahlstrom, Jr., Lead Instructor
Chief Acquisitions / Development Officer, Avista Senior Living
Andrew Smith
Vice President Operations and Innovation, Human Good
Brandon Phillips
Vice President, Artemis Real Estate Partners
This course is part of the CSHIP LEVEL II – Intermediate Underwriting for Senior Housing & Care Properties program. This course is also available to be taken individually a la carte.